Coffee will lose quality over time even if it is a shelf-stable product and can be consumed after its sell-by date. Roasters must make sure that coffee is packaged and stored properly to maintain its origins, unique aromas, and flavors so that consumers can enjoy them. Over 1,000 chemical elements are known to be present […]

Une variété de composants sur votre sac de café pourrait être la clé pour attirer l'attention d'un consommateur. Ce pourrait être la forme, conception, ou schéma de couleurs. Le plus souvent, C'est le nom de votre café. Le nom d'un café peut avoir un impact considérable sur la décision d'un consommateur de l'acheter. After […]

Stand-up pouches provide roasters with a practical, adaptable, and fashionable solution for coffee packaging. Despite being on the market for many years, their popularity has recently increased significantly due to a rise in consumer interest in efficiency and waste reduction. Stand-up pouches, which should not be confused with flat-bottom pouches, contain a base made of […]